![[Recommended course] Whole braised shark fin and large shrimp chili 5,800 yen (tax included) {11 dishes total} | Year-end party banquet](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/tqnfahv9/35115351/ixra_w435h435.jpg)
[Recommended course] Whole braised shark fin and large shrimp chili 5,800 yen (tax included) {11 dishes total} | Year-end party banquet
5800 yen(Tax included)
Prices shown include tax.
- 11items
- 2persons-
The diverse lineup includes rich shrimp in chili sauce, braised shark fin, Peking duck, dim sum, steamed dishes, rice, and desserts.Choosing the drink to enjoy together will also be one of the fun parts.Please feel free to use this space for gatherings with colleagues or friends.
Course menu
◆Assortment of five cold dishes
◆Simmered shark fin with matsutake mushroom (40g)
◆ Stir-fried red king crab with green onions and ginger
◆Authentic oven-baked Peking duck
◆Stir-fried beef tenderloin and king oyster mushrooms with black pepper
Steamed shrimp dumplings
Steamed shark fin dumplings
Large shrimp in chili sauce
◆Chimaki with meat
◆Shark fin soup with crab meat
◆ Today's dessert
※The photograph is an image.
*The contents may change depending on the season and what is available.
- Reservation reception time
- 11:00~22:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until midnight the next day of arrival
Tuesday: Until 22:00 on the day of visit
Wednesday: Until midnight the next day of arrival
Thursday: Until midnight the next day of arrival
Friday: Until 23:00 on the day of arrival
Saturday: Until 13:00 on the day of your visit
Sunday: Until 13:00 on the day of your visit
Holidays: Until 13:00 on the day of your visit
Days before holidays: Until 11:00 pm on the day of visit
2025/02/13 update
