[120-minute special all-you-can-eat plan {106 dishes in total}] 4,048 yen (tax included) All-you-can-eat original Peking duck | Year-end party

[120-minute special all-you-can-eat plan {106 dishes in total}] 4,048 yen (tax included) All-you-can-eat original Peking duck | Year-end party

4048 jpy(Tax included)

  • 106items
  • 2persons-

This is a special all-you-can-eat plan using high-quality ingredients made to order.Please enjoy freshly prepared authentic Chinese cuisine, such as our specialty Peking duck and xiaolongbao made by our dim sum chef, at banquets or family meals.■【Adult】3680 yen (4048 yen including tax)【Child】[10-12 years old]2680 yen (2948 yen including tax)[7-9 years old]2280 yen (2508 yen including tax)[4-6 years old]1980 yen (2178 yen including tax)【Infant】3 years old and under free ※Last order 20 minutes before■Drink bar included +299 yen (329 yen including tax)

Course menu

■Recommended

Peking duck (2 servings per person) / Handmade shaolongbao (2 servings per person) / Handmade boiled dumplings (3 servings per person)

■ Soup

Mixed vegetables and egg soup

[One dish, one serving] Shark fin soup with mixed vegetables/Main store's special duck soup/Sour tan/Corn soup

Appetizer

Charbroiled pork/Sweet and sour pickled vegetables/Assortment of three cold dishes/Steamed chicken with Sichuan-style sauce/Peace egg tofu/Seafood salad/Steamed chicken with green onion and ginger sauce/Spicy pork ear/Fruit salad◎Yogurt-style/Bang Bang Chicken Salad/Prosciutto and vegetable salad (4 pieces)/Salad with nuts/Zha cai/Shanghai-style jellyfish/Peace egg

■ Meat

Braised pork belly (2 slices) / Gomoku okoge / Black vinegar subuta / Beef okoge / Hoikorou / Yurinchi

■ One dish

Stir-fried chicken and cashew nuts/Stir-fried chicken with Sichuan chili peppers/Sweet and sour pork/Stir-fried shredded beef and bell peppers/Stir-fried thinly sliced beef with black pepper/Stir-fried shredded pork with sweet miso/Stir-fried thinly sliced beef with Japanese pepper and mustard/Happosai/Steamed white fish with green onions and ginger/Simmered crab meat and tofu with salt/Stir-fried crab meat and egg/Stir-fried shrimp, squid and scallops with salt/Stir-fried tomyo with salt/Stir-fried shark fin with egg/Stir-fried bok choy/Bok choy with crab meat sauce/Sea bream in black vinegar/I Stir-fried squid and takana leaf/Stir-fried yam and wolfberry/Stir-fried wood ear mushroom and green vegetables/Fragrant fried shrimp/Stir-fried shredded pork in Sichuan-style sweet and spicy sauce/Meatballs with black vinegar sauce/Sichuan-style boiled white fish in mustard/Stir-fried eggplant in Sichuan-style sweet and spicy sauce/Stir-fried shrimp with chili sauce/Shrimp with mayonnaise/Deep-fried crab claws/Stir-fried shrimp and egg/Stir-fried squid and shiso leaves with salt/Stir-fried two kinds of seafood with XO sauce/Sichuan-style stir-fried pork/Mapo tofu/Stir-fried white fish with lemon sauce

■ Rice, noodles

Sichuan-style fried rice/Cantonese-style black fried rice/Gomoku fried rice/Fried rice noodles/Crabmeat and lettuce fried rice/Gomoku fried noodles/Jaja noodles/Mini tantan noodles/Mini wonton noodles/Mini green onion noodles/Mini seafood noodles/Peternal egg porridge/Seafood porridge/Shanghai fried noodles

■ Dim Sum

Fried dumplings/Chinese chive bun/Daikon mochi/Pumpkin mochi/Manju (1 piece)/Steamed gyoza with shrimp/Roasted pork bun/Mini meat bun/Fried shrimp wrapped in shiso leaves/Wonton (4 pieces)/Spring rolls with mixed vegetables (2 pieces)/Steamed spare ribs with black beans/Hong Kong-style castella (2 pieces per plate)/Peach bun/Deep-fried brown sugar mochi (2 pieces)/Custard bun (1 serving per person)

[2 per plate] Pork shumai/Shrimp spring rolls/Seafood shumai/Sesame dumplings/Coconut dumplings

■ Dessert

Seasonal jelly/Smooth almond jelly/Grass jelly/Mango pudding/Coconut milk/Almond jelly/Matcha ice cream/Vanilla ice cream

* Limit three plates per person per order.

Reservation reception time
11:00~22:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight the next day of arrival

2025/02/13 update